Father's Day Brunch - June 19, 2016

Appetizer:

Spicy Sausage Rolls with mustard dipping sauce
or
French Toast Sticks with Enosburg maple syrup

 

Entree:

Shirred Eggs with Marinated Steak
or
Crepes a la Bannnas Foster

 

Dessert:

Chocolate Brownie Creme Brulee
or
Strawberry Cheesecake

 

$25.00 prix fix per person

 

Mimosas, Bloody Marys and other cocktails will be available.